Zuppa Toscana Soup

Name: Zuppa Toscana Soup
Prep time: 15 min
Cook time: 240 min
Total time: 15 min
Yield: 8
Ingredients: olive oil; ground sausage; yellow onion; salt; pepper; garlic; frozen diced hash browns; chopped kale; heavy cream; chicken broth; crushed red pepper flakes

15 mins prepServes 8

A delicious Zuppa Toscana soup made in a crock pot with sausage, potatoes, and creamy broth, perfect for cozy evenings.

8 servings

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Instructions

1: In a crock pot, add olive oil, ground sausage, and diced yellow onion.

2: Season with salt, pepper, and garlic, mixing well.

3: Stir in the frozen diced hash browns and chopped kale.

4: Pour in the heavy cream and chicken broth.

5: Sprinkle in the crushed red pepper flakes.

6: Cover and cook on low for 4 hours.

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Zuppa Toscana Soup

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