A creative combination of a burger and tacos, featuring toasted brioche buns, al pastor meat, crispy bacon, pickled jalapeños, cheese, and a delicious hot sauce and lime mayo.
1: Prepare the hot sauce and lime mayo by mixing mayonnaise, lime juice, hot sauce, and minced garlic clove.
2: Assemble the burger by layering al pastor meat, crispy bacon, pickled jalapeños, and cheese on toasted brioche buns.
3: Serve with the hot sauce and lime mayo on the side.
