An easy and delicious surf and turf recipe featuring reverse seared steak and lobster, served with a flavorful lemon butter sauce made with butter, lemon juice, and parmesan garlic wing dust.
1: Reverse sear the steak on a grill.
2: Prepare the lemon butter sauce by melting butter and mixing in lemon juice and parmesan garlic wing dust.
3: Cook the lobster and serve with the lemon butter sauce.
