Sausage, egg, and cheese stuffed manicottis wrapped in bacon and smoked over apple wood. A delicious breakfast option that combines various flavors for an unforgettable experience.
1: Combine ground sausage, eggs, BBQ rub, and shredded cheddar cheese in a bowl and mix well.
2: Parboil manicotti for 4 minutes and remove.
3: Once manicotti has cooled down, stuff them with the sausage mixture.
4: Wrap the stuffed manicotti in bacon.
5: Season them lightly.
6: Set up your PK grill 360 for two zone cooking, using applewood for smoking.
7: Smoke the cannoli until cooked through.
8: Finish with sriracha and green onions before serving.