These Roast Beef and Cheddar Sliders feature tender sliced roast beef, melted cheddar cheese, and a sweet BBQ sauce, all nestled in soft King’s Hawaiian rolls, topped with a buttery glaze and everything bagel seasoning for an extra kick.
1: Preheat the oven to 350°F.
2: Cut the rolls in half and place the bottom halves in a baking dish.
3: Spread BBQ sauce over the rolls, followed by sliced roast beef.
4: Layer on cheddar cheese slices.
5: Place the top halves of the rolls on the sandwiches.
6: Melt butter and mix in everything bagel seasoning, then brush this mixture on top of the rolls.
7: Cover with foil and bake for 15 minutes.
8: Remove the foil and bake for an additional 5 minutes, or until cheese is melted and tops are golden.
