A delicious quadruple stack of pancakes made with Kodiak Cakes Power Cakes, layers of pulled pork, crispy bacon, and topped with peanut butter maple syrup. The pulled pork was smoked to perfection for a tender finish.
1: Rub the pulled pork with kosmos.q SPG and Killer Bee Honey.
2: Smoke the pulled pork at 250 degrees for 10 hours until fall apart tender.
3: Prepare pancakes using Kodiak Cakes Power Cakes according to package instructions.
4: Stack pancakes and layer with pulled pork and crispy bacon on top.
5: Drizzle with peanut butter maple syrup before serving.
