Crispy hash browns topped with a creamy filling of cream cheese, sour cream, pepperonis, and cheeses, finished in the oven or smoker for a deliciously cheesy meal.
1: Preheat the oven or smoker to 400 degrees.
2: Place frozen hash browns in the oven or smoker until crispy (about 15-20 minutes).
3: In a bowl, combine cream cheese, sour cream, diced pepperonis, cheddar cheese, mozzarella cheese, and dried Italian seasoning.
4: Spread the cheese mixture on the crispy hash browns.
5: Top with more cheese, pepperonis, and seasoning.
6: Return to the oven or smoker at 400 degrees until the cheese is melted through (about 5 minutes).
7: Enjoy your Pepperoni Pizza Hash Browns!
