Delicious pepperoni pizza burgers made by forming seasoned burger patties, grilling them, and topping with sauce, mozzarella cheese, and mini pepperonis.
1: Form your burger patties and season them well on both sides.
2: Place the seasoned patties in the fridge to firm up while your grill or smoker heats up to 300°F.
3: Cook your burgers until they reach about 135 degrees internal or your desired doneness.
4: Brush some tomato sauce or BBQ sauce on top of the burgers while they are on the grill.
5: Add a handful of shredded mozzarella cheese and some mini pepperonis on top.
6: Close the lid for a few minutes until the cheese is melted.
7: Assemble your burger with sauce on the bottom bun, fresh basil, pizza burger patty, and more sauce on top.
