A quick and easy peanut butter s'mores dip made with butter, peanut butter cups, and marshmallows, baked until toasted. Perfect for serving with graham crackers.
1: Melt 2 tablespoons of butter and brush it on the bottom of a cast iron pan.
2: Line the bottom with peanut butter cups.
3: Top with marshmallows.
4: Bake at 450°F for 7-8 minutes until the tops of the marshmallows are toasted.
5: Serve with graham crackers and enjoy.
