A unique burger featuring sriracha mayo, Asian slaw, a half-pound beef patty topped with pad Thai, pickled cucumbers and onions, a yolky egg, and spicy peanut sauce.
1: Prepare the sriracha mayo and Asian slaw.
2: Form the beef into a half-pound patty and grill to desired doneness.
3: Prepare the pad Thai and pickled cucumbers and onions.
4: Assemble the burger with the beef patty, pad Thai, pickled cucumbers, pickled onions, yolky egg, and spicy peanut sauce.
5: Serve and enjoy!
