Korean Beef Bulgogi

Name: Korean Beef Bulgogi
Prep time: 15 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: soy sauce; brown sugar; sesame oil; Bachans bbq sauce; water; mirin; Garlic and ginger powder

15 mins prepServes 4

A staple in my home, Korean beef bulgogi is made with marinated shaved ribeye, grilled and served over rice garnished with green onion, sesame seeds, fried garlic, Bachans, and sriracha. This dish is a reminder of my childhood and embodies the flavors and stories of Korean BBQ.

4 servings

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Instructions

1: Marinate shaved ribeye in the marinade ingredients.

2: Grill the marinated ribeye hot and fast.

3: Serve over rice garnished with green onion, sesame seeds, and fried garlic.

4: Add Bachans and sriracha to taste.

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Korean Beef Bulgogi

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