Delicious BBQ ribs smoked to perfection with a blend of flavors including Jack Daniel's and Coca Cola. They're rubbed, spritzed, and glazed with a homemade Jack and Coke BBQ sauce for a sweet and smoky flavor.
1: Rub the ribs with a base layer of SPG and then with The Old Fashion.
2: Set the smoker to 225°F and smoke the ribs unwrapped for 3 hours.
3: Spritz the ribs with Jack Daniels and Coca Cola every 30 minutes after the first hour.
4: After 3 hours, double wrap the ribs meat side down with butter, brown sugar, honey, and more rub.
5: Smoke wrapped ribs for another hour.
6: Unwrap the ribs, sauced them with BBQ sauce made from 1 cup BBQ sauce, 1/4 cup Jack Daniels, 1/4 cup Coca Cola, 1/4 cup brown sugar, 1/8 cup honey, and a few dashes of hot sauce.
7: Put the sauced ribs back on the smoker for another 30-45 minutes at 250°F.
8: Check for probe tenderness between 190-200°F to know they are done.
