Delicious homemade French fries made from Yukon gold potatoes, seasoned, and served with a sriracha lime mayo sauce. A perfect snack or side dish that's easy to prepare in an air fryer.
1: Cut Yukon gold potatoes into fries and soak in ice water for 30 minutes.
2: Remove from ice water and pat dry.
3: Toss cut potatoes in a bowl with enough olive oil to coat them and add salt, pepper, garlic powder, smoked paprika, and corn starch.
4: Place the seasoned fries into the air fryer for 15 minutes at 400 degrees.
5: Remove from air fryer, add some extra salt and chopped parsley.
6: For the sriracha lime mayo, mix mayo, sriracha, and lime juice in a bowl.
