A delicious and comforting dish made from frozen hash browns, sour cream, cream of chicken soup, and cheese, topped with crushed corn flakes for a crunchy finish.
1: Preheat the oven or smoker to 350°F.
2: In a large bowl, mix together frozen hash browns, sour cream, cream of chicken soup, and melted unsalted butter.
3: Season the mixture with salt, pepper, and garlic powder to taste.
4: Stir in shredded cheddar cheese and mix well.
5: Transfer the mixture to a baking dish and evenly spread it out.
6: Top with crushed corn flakes cereal.
7: Bake or smoke for 40-50 minutes until bubbly and golden.