Delicious chimichurri butter made with unsalted butter, parsley, cilantro, red wine vinegar, garlic paste, red pepper flakes, lime juice, and seasoning. Perfect for enhancing the flavor of smoked tomahawk steak!
1: Soften the unsalted butter at room temperature.
2: Mix the softened butter with chopped parsley, chopped cilantro, red wine vinegar, garlic paste, crushed red pepper flakes, lime juice, salt, and pepper.
3: Blend all the ingredients until well combined.
4: Use the chimichurri butter to enhance the flavor of smoked tomahawk steak.