Delicious chicken pesto sliders made with grilled chicken breast, Kings Hawaiian Sweet slider buns, and a layer of pesto topped with provolone cheese. Finished with garlic herb butter, these sliders are perfect for any gathering!
1: Split chicken breast lengthwise in half.
2: Drizzle a little olive oil to coat each side and season with salt, pepper, and garlic powder.
3: Grill chicken breast until it reaches an internal temp of 165 degrees and remove.
4: Slice up chicken breast and set aside.
5: Onto your Kings Hawaiian Sweet slider buns add a layer of pesto, grilled chicken sliders, a little more pesto, and provolone cheese.
6: Place the top of the buns back on and brush on garlic herb butter.
7: Garlic herb butter: Mix 2 tablespoons of unsalted butter, 1 tablespoon of fresh chopped parsley, and 2 minced garlic cloves.
8: Place into your smoker or oven at 350 degrees for 15 minutes.
