Chicken Parm Sliders

Name: Chicken Parm Sliders
Prep time: 15 min
Cook time: 20 min
Total time: 15 min
Yield: 4
Ingredients: chicken breast; salt; pepper; garlic powder; Italian bread crumbs; grated parmesan cheese; olive oil; slider buns; tomato sauce; mozzarella cheese

15 mins prepServes 4

A delicious recipe for chicken parm sliders featuring thin chicken breasts fried to a golden brown, topped with tomato sauce and mozzarella cheese, all served on slider buns. These sliders are baked to perfection, making for a flavorful and satisfying meal.

4 servings

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Instructions

1: Pound out two chicken breasts really thin and season with salt, pepper, and garlic powder.

2: Bread the chicken with Italian bread crumbs mixed with grated parmesan cheese.

3: Fry the chicken in a pan on medium heat with 2 tablespoons of olive oil until golden brown on both sides.

4: Place both pieces of chicken on slider buns, adding tomato sauce on top of each chicken breast along with mozzarella cheese.

5: Place the top of the buns back on and bake for 15-20 minutes at 350 degrees until the chicken has reached an internal temperature of 165 degrees.

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Chicken Parm Sliders

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