Delicious chicken bacon ranch sliders made with seasoned chicken thighs, crispy bacon, provolone cheese, and garlic herb butter on sweet slider buns, baked to perfection.
1: Season the boneless skinless chicken thighs with salt, pepper, and garlic powder and cook through.
2: Lay the cooked chicken on your sweet slider buns.
3: Add strips of crispy bacon and provolone cheese on top of the chicken.
4: Place the top buns back on.
5: Brush garlic and herb butter made with unsalted butter, chopped garlic, and chopped parsley on top.
6: Sprinkle ranch seasoning over the top.
7: Place the sliders into your smoker or oven at 350°F for 15 minutes.
8: Enjoy your sliders!
