Bone Marrow Steak Sandwich

Name: Bone Marrow Steak Sandwich
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 1
Ingredients: ribeye steak; bone marrow; onions; bread; provolone cheese

10 mins prepServes 1

A delicious bone marrow steak sandwich featuring ribeye steak, toasted bread, sautéed onions, and provolone cheese, perfect for grilling lovers.

1 servings

What you need

1 ribeye steak

1 bread

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Instructions

1: Season your ribeye steak liberally.

2: Cook the steak over charcoal until it reaches an internal temperature of 135 degrees.

3: While the steak is resting, sear the bone marrow and sauté some onions in a cast iron pan.

4: Toast the bread.

5: Spread the bone marrow on the toasted bread.

6: Add the sliced steak, sautéed onions, and provolone cheese.

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Bone Marrow Steak Sandwich

What you need

Instructions

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