Big Mac Smash Burgers

Name: Big Mac Smash Burgers
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 2
Ingredients: smash burger meat; cheddar cheese; white onions; lettuce; mayo; relish; apple cider vinegar; mustard; ketchup; salt; pepper; sesame seed bun

10 mins prepServes 2

Delicious Big Mac-inspired smash burgers featuring juicy beef patties with a crispy crust, topped with cheddar cheese, fresh vegetables, and a special homemade sauce. This recipe guides you through smashing the burgers for perfect juiciness, preparing a special sauce, and assembling the burgers in layers.

2 servings

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Instructions

1: Heat up a cast iron pan on high.

2: Lay down the smash burgers from the meat district in the pan.

3: Smash them down with a spatula.

4: Flip after a minute and season.

5: Add cheddar cheese and remove the burgers from the pan.

6: Dice up the white onions and lettuce, and prepare the special sauce by combining mayo, relish, apple cider vinegar, mustard, ketchup, salt, and pepper.

7: Assemble everything in layers on the sesame seed bun.

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Big Mac Smash Burgers

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Instructions

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