Beer Cheese Burger

Name: Beer Cheese Burger
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 4
Ingredients: Butter; flour; milk; beer of choice; sharp cheddar cheese; gruyere; paprika; garlic powder; onion powder; dijon mustard

10 mins prepServes 4

Delicious beer cheese sauce to top off your burgers, featuring a creamy blend of cheeses and spices.

4 servings

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Instructions

1: Melt the butter in a saucepan over medium heat.

2: Stir in the flour to create a roux, cooking for about 1 minute.

3: Gradually whisk in the milk until the mixture is smooth.

4: Add the beer and continue stirring until thickened.

5: Mix in the sharp cheddar cheese and gruyere until melted.

6: Stir in the paprika, garlic powder, onion powder, and dijon mustard.

7: Serve the sauce warm over burgers.

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Beer Cheese Burger

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