Beef Jerky

Name: Beef Jerky
Prep time: 15 min
Cook time: 240 min
Total time: 15 min
Yield: 8
Ingredients: low sodium soy sauce; Worcestershire sauce; brown sugar; red wine vinegar; garlic powder; onion powder; black pepper; paprika

15 mins prepServes 8

A flavorful homemade beef jerky recipe marinated in a blend of soy sauce, Worcestershire sauce, and other spices, perfect for a keto-friendly snack.

8 servings

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Instructions

1: Mix the marinade ingredients in a bowl.

2: Slice the beef into thin strips and place it in the marinade, ensuring it's well coated.

3: Let the beef marinate for at least 4 hours, or overnight for best results.

4: Remove the beef from the marinade and pat dry.

5: Smoke the beef jerky or place it in an oven or dehydrator until fully dried.

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Beef Jerky

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