A quick and delicious snack made by coating frozen ravioli in a mixture of melted butter, parsley, Parmesan, garlic, and smoked paprika, then air frying them until crispy.
1: Mix together melted butter, chopped parsley, shredded Parmesan, minced garlic, and smoked paprika in a bowl.
2: Stir to combine the mixture and add frozen ravioli, ensuring each one is covered.
3: If the butter hardens from the frozen ravioli, microwave for 20 seconds and mix again.
4: Air fry the coated ravioli at 350°F for 8 minutes.
5: Serve with marinara.
